Donette Bisett


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Goal Progress


Shared Beat

Our mission is to empower children and their families through health and wellness care and education so they can achieve self-reliance and a positive future.

We believe that health influences children's success and that good health is more effectively achieved through family and community involvement.

Cook to Share
June 1 - July 31, 2020

Cooking for people is one of the best ways to share your heart with them. Then, to add helping others to cooking...well that is a win-win! That is why I am participating in the Cook to Share fundraiser for Shared Beat. As a long-term volunteer for Shared Beat, I want to help ensure our ability to consistently provide preventative wellness care and educational scholarships to the communities we serve in the landfill and rural areas of Guatemala. You can help me meet this goal by voting for my recipe below through a donation. Each dollar donated counts as a vote! The top five cooks in each category will move on to the final judging panel. My entry is an original, family recipe from Louisiana ancestors. Please share your heart and vote for my CAJUN CRAWFISH PIE

Here is the recipe for Cajun Crawfish Pie


  • 1/2 Cup Chopped Green Onion
  • 1 Clove Garlic - crushed
  • 1/4 Cup Celery - chopped
  • 3 Cups Fresh Crawfish Tails or 1 Pack Frozen Crawfish Tails
  • Salt and Pepper to Taste
  • 4 Eggs
  • 2 Cups Milk
  • 1 Cup Bisquick
  • 1 Cup Swiss Cheese - chopped


  • Saute onion, garlic and celery in olive oil until clear. Add crawfish (seasoned to your taste), salt and pepper. Simmer 5 minutes. 
  • Grease pie plate; pour in crawfish mixture
  • Sprinkle swiss cheese on top of crawfish mixture
  • Beat eggs and milk for one minute. Add Bisquick and beat until mixed.
  • Pour Bisquick mixure on top.
  • Sprinkle a small amount of cayenne pepper on top and garnish with rosemary (optional)
  • Bake at 350 degrees for 30-40 minutes. Cool for 5 minutes. Serve Warm!

Laissez les bon temps rouler...Let the Good Times Roll!





Donations2Date: $740

Donor Donation Amount Donation Date Comment
Linda Cook $30.00 8/1/2020 I'm going to say something heretical here--I don't like crawfish. But, I'm going to try it with chicken. It may not be the same dish you posted, at all, but I bet it will be good. I have wonderful memories of working with you in Guatemala. Thank you for all you do for Shared Beat and the kids in Guatemala City.
Anonymous Donor $75.00* 7/27/2020
Lindy Stork $45.00* 7/27/2020
Anonymous Donor $100.00* 7/25/2020
James & Linda Dunn $40.00* 7/25/2020
Angie Lemmons $200.00* 6/12/2020
Chad Martin $100.00 6/1/2020
Anonymous Donor $25.00 5/30/2020
Anonymous Donor $25.00 5/29/2020
Anonymous Donor $100.00 5/20/2020
* offline donation